Tuesday, October 19, 2010

ode to the cupcrap: a cautionary po-eme


ode to the cupcrap: a cautionary po-eme

dear friends, i’d like to ask you pay attention to this rhyme
to heed its sombre warning and avoid a baking crime
if cravings for a cupcake ‘round your belly tightly wrap
fall not under the spell of something i call the “cupcrap”

cupcraps are a dessert no human being should endure
they’re made of disappointment but are coated in allure
they *look* like perfect morsels of delicious, frosted joy
instead they’re lumps of failure, manufactured to annoy

the cake is often crumbly, way too dry or over-dense
its flavour sorely lacking in a way that makes no sense
its freshness may be suspect, on the brink of being stale
a base so unimpressive all delight is soon derailed

the icing is no better and, in fact, is often worse
a slathered-on concoction so appalling it’s perverse
it’s oily or it’s greasy or it’s laced with sugar grit
it’s hardened like a shell and for consumption it’s unfit

together all these factors make a “treat” that really blows
(and trust me when i say that i’m someone who really knows)
each bite just makes you sadder you have spent your hard-earned cash
on something you’re now tempted to toss soundly in the trash

to dive into a cupcrap is to bid your bliss farewell
to drop from pure excitement to the second ring of hell
each mouthful is a letdown, every sprinkle met with scorn
and by the time you’re finished you feel cheated and forlorn

“so how...”, i hear you asking, “... can i spare myself this woe?”
“where are the perfect cupcakes?! tell me, vickie, do you know?!”
to that i say: crack research! do it early, start to eat!
a palate is subjective, so no rule can be concrete

it takes a world of sampling lots of wares from many shops
to find the gems you love and cast aside the junk that flops
so when that need arrives you’ll know exactly what to do
to score a few that rock and not some duds that taste like poo.

* * *

© yepimawriter 2010 

5 comments:

cod said...

clap::::clap::::clap::::

Don't hat me but today I saw a package of Hostess Chocolate Cupcakes and LONGED to bite into them and savor the sweet surprise center.

Unless they are stale..........you can't go wrong.

But continue on your journey my friend.

cod said...

(see....i keep thinking about my head...."hate" is the word)

vickie said...

thanks, moob!

btw, hostess cupcakes have a shelf life of about, oh, six to eight years. ;-)

(and i LURVE them!)

Lou said...

I love Hostess cupcakes, too, and don't care how old they are. But exactly where do you find cupcrap? Grocery store bakeries where the colors are sprayed on? You might consider a rule against any iced baked item that has been spray-colored. It's a sure sign of disaster beneath.

vickie said...

cupcraps can happen anywhere -- gourmet shops and wal-mart, alike.